Today was one of those days where I needed something quick. One of the hubby's favorite snacks is cottage cheese with wheat thins, so I took a different spin on that. Enter the feta avocado tomato lunch. Now, this wouldn't be an everyday lunch since the fat content may be a little high (my mom is probably pulling her hair out and screaming "FAT!!!!"). Never the less, it is delicious and fast, and hopefully you enjoy it!
1 Avocado, diced
1/2 cup feta cheese
canned diced tomatoes (fresh if you can find them, which in Tok, Alaska...good luck!)
Sprinkle of garlic powder
Put avocado, feta and garlic powder in a bowl. Add tomatoes until desired proportions. I put about two big scoops in.
Eat with wheat thins (though they are freaky skin causing), romaine leaves, or mini peppers. Very quick and easy!